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Dinner Menu 2017-06-17T17:09:48+00:00

Sorrento’s Dinner Menu

We are open for dinner each night of the week from 5pm until closing. Come in and experience culinary innovation.

Lake Chelan Resaurant

Antipasti

  • FORMAGGIO & CHARCUTERIE    18  Fontina , provolone , manchego, Greek olives, assorted Italian salami, grapes, strawberries, crackers
  • MEATBALL PARMESAN   14   Beef and pork meatballs, house marinara, mozzarella, fresh basil
  • CLAMS ITALIANO   16  Littleneck clams, garlic, Estate Pinot Grigio, lemon juice,  red pepper flake, oregano, basil, clam nectar, cream      
  • CAPRESE  15    Fresh mozzarella, roma tomatoes, fresh basil, balsamic reduction, sea salt, pepper, extra virgin olive oil     
  • FIRE DUSTED CALAMARI  15  Cayenne floured squid, green onions, green onion aioli, arugula
  • SCALLOPS  17  Seared scallops, olive oil, salt, pepper, aioli      
  • SEARED AHI TUNA 15  Basil vinaigrette, peppers, grape tomatoes, capers, greens
  • PESTO PRAWNS  16  Sautéed prawns, basil pesto, garlic, cream, parmesan, fresh basil 
  • FRIED MUSHROOM SACCHETTI 14 Roasted tomato and garlic aioli

 Make any appetizer an entree with pasta and vegetables for $5

Soup & Salad

  • CAESAR   8  Heart of romaine, parmesan, croutons, lemon, Caesar dressing  
  • BEET  9  Arugula, roasted beets, hazelnuts, gorgonzola, champagne citrus vinaigrette
  • GORGONZOLA  8  Heart of romaine, pepperoncini, grape tomatoes, nitrate free bacon, walnuts, gorgonzola dressing
  • TUSCAN  9   Arcadian greens, arugula, pepperoni, salami, olives, pepperoncini, mozzarella, parmesan, grape tomatoes, basil, pine nuts, house Italian dressing
  • ARCADIAN GREEN 9  Arcadian greens, goat cheese, prosciutto, toasted almonds, strawberries, balsamic honey honey vinaigrette
  • TOMATO BASIL BISQUE 6 cup/8 bowl  Tomatoes, basil, sweet onion, Estate Syrah, cream, parmesan, Italian parsley

Flatbread Pizza

*Gluten Free Options Available

  • MARGHERITA  14  Roma tomatoes, mozzarella, fresh basil, parmesan, extra virgin olive oil
  • PEPPERONI  15   Pepperoni,  house marinara, mozzarella,  parmesan, Italian parsley
  • CHICKEN PESTO  16   Roasted chicken breast, kalamata olives, sweet onion, mozzarella, fresh basil, parmesan 
  • CHEESE 13 House marinara, mozzarella, parmesan, Italian parsley

Primi

*Gluten Free Options Available

  • VERDURE  20  Olive oil, garlic, sweet onion, green onion, zucchini, mushrooms, roasted bell pepper, Estate Pinot Grigio, mushroom sacchetti basil, oregano, tomato
  • RISOTTO  20 Estate Pinot Grigio, mushrooms, Arborio rice, truffle oil, parmesan cheese, Italian parsley
  • GNOCCHI CARBONARA  21  Nitrate free bacon, green onion, garlic, parmesan, cream, Estate Pinot Grigio
  • CHICKEN MUSHROOM LINGUINE  24  Roasted chicken, mushrooms, garlic, butter, Estate Pinot Grigio, cream, parmesan, salt, pepper, linguine
  • SPAGHETTI & MEATBALLS  20  Beef and pork meatballs, house made marinara, spaghetti, parmesan, basil   
  • ITALIAN SAUSAGE & RAVIOLI  26  Smoked Swiss and sun dried tomato ravioli, sweet Italian sausage, sweet onion, garlic,roasted bell pepper, garlic, grape tomatoes, house marinara, ciliegine, red pepper flake, Estate Pinot Grigio,  olive oil, basil, parmesan cheese
  • CANNELLONI  25  Sweet Italian sausage, spinach, ricotta, mozzarella cheese, house marinara, pasta, salt, pepper
  • FRUIT DE MER CANNELLONI  35    Sautéed prawns, scallops, crab, garlic parmesan cream sauce  over house cannelloni
  • PESCATORE  35  Prawns, scallops, wild crab, roasted bell pepper, sweet onion, garlic, basil, oregano, salt, pepper, Estate Pinot Grigio,  lemon juice, butter, linguine  
  • PESTO PRAWN LINGUINE  27  Jumbo prawns, basil pesto, Estate Pinot Grigio, garlic, cream, butter, salt, pepper, linguine, parmesan
  • SMOKED SALMON GEMELLI 25 Roasted garlic, caramelized onions, sweet peppers, dill lemon cream, parmesan cheese
  • PASTA VOGNOLE 22 Clams Italiano with added linguine

Secondi

  • EGGPLANT PARMIGIANA  24  House breaded fresh eggplant, arugula, house marinara, parmesan cream, mozzarella cheese
  • CHEF CUT PRIME 12oz RIBEYE  38  Crispy potatoes, sautéed seasonal vegetables, arugula, house seasoning  Add gorgonzola cream   4
  • 6oz PRIME FILET MIGNON  38  Bacon wrapped filet, heirloom potatoes, season vegetables        Add Crab and Hollandaise  6  
  • CHICKEN MARSALA 28  Roasted bone-in 10oz chicken breast, mushrooms, green onions, marsala wine, porcini demi glace, pasta, sauteed seasonal vegetables
  • WILD ALASKAN COHO SALMON 32 Oven poached with Estate Pinot Grigio, olive oil, picatta sauce, pasta, sauteed seasonal vegetables
  • RACK OF LAMB  34  Oven roasted, Dijon mustard and pistachio crusted rack of lamb, tomato, olive ragout, heirloom potatoes, seasonal vegetables
  • SEARED DUCK 33 Seared duck breasts with mushroom risotto, shallot pan jus and seasonal vegetables
  • OVEN ROASTED BRANZINO 33 Mediterranean Sea Bass stuffed with lemon, prosciutto and rosemary finished with peppers, garlic, capers and Estate Pinot Grigio over parmesan risotto and seasonal vegetables

Sorrento’s Kid’s Menu

  • Fruit and Veggie Plate  8
  • Penne Butter Pasta  8
  • Kids Spaghetti  8
  • Kids Mac and Cheese  8
  • Kids Pizza  8

Sorrento’s Dessert Menu

  • Butterscotch Budino*  8
  • Creme Brulee*  8
  • Tiramisu  8
  • Chocolate Lave Cake  8
  • Fresh Fruit Crisp* 8
  • Chocolate Mousse*  8
  • Cheesecake  8
  • Spumoni  6
  • Sorbet**  6
  • Gelato  6
  • Vanilla Ice Cream*  6

*Gluten Free Dessert Item        **Dairy and Gluten Free Item