SIMPLE. ELEGANT. AND FAMILY FRIENDLY.

 DINNER MENU | LUNCH MENU | BRUNCH MENU

   (Reservations are strongly encouraged)

Lake Chelan Resaurant

We are unable to make reservations more than 30 days in advance.

SORRENTOS’S DINING HOURS

DINNER

Daily 5pm -8 pm

LUNCH

Daily 12 pm- 2 pm

SUNDAY BRUNCH

10 am – 2 pm

ONE OF THE TOP SCENIC VIEW RESTAURANTS IN AMERICA

SORRENTO’S RISTORANTE AT TSILLAN CELLARS BRINGS NATIONWIDE ATTENTION TO THE CHELAN VALLEY

Sorrento’s Named One of the Top Scenic View Restaurants in America by OpenTable Diners.  Sorrento’s Ristorante on the South Shore of Lake Chelan announced that it has been named a winner of OpenTable Diners’ Choice Awards for the Top 100 Scenic View Restaurants in America.  The list of winners is derived from more than five million reviews submitted by OpenTable diners for more than 19,000 restaurants in all 50 states and the District of Columbia.

Tsillan Cellar’s owner Dr. Bob Jankelson admits that the food of Italy captured him before he developed his interest in wine. Dozens of teaching trips to Italy instilled an appreciation of Italian cuisine paired with food friendly wine shared with friends and family. The same meticulous attention to detail evident in Tsillan Cellar’s stunning Italian architecture and grounds transfers to a kitchen that brings world class dining to the shores of Lake Chelan. While Sorrento’s Ristorante is the perfect setting for a romantic evening of dining with that special person it is also the perfect venue to entertain business colleagues, friends, or a warm family dining experience. In winter, the inviting Italian fireplace, panoramic views of Lake Chelan and snow clad mountains blend with award winning food and wine to leave indelible memories.

“We are very pleased by this acknowledgment from OpenTable diners,” said operator of Sorrento’s Ristorante.  “We are proud to know that these diners thoroughly enjoyed their overall experience at Sorrento’s and gave us such high marks.  Sorrento’s was the only restaurant in Central and Eastern Washington to receive this prestigious distinction. I would like to take this opportunity to thank everyone from my kitchen staff to serving staff for their energy and hard work to make this honor possible.”

Dr. Bob Jankelson, designer and owner of the Sorrento facility said: “This honor confirms our belief that we can deliver world class food and wine experiences overlooking beautiful Lake Chelan. This national award follows Sorrento’s at Tsillan Cellars selection by Tasting Room Magazine last month as one of the Top Ten Winery Restaurants in the Pacific Northwest.”